| Designed for a professional kitchen, the James Boyce Collection by Voluspa features locally grown ingredients, new natural formulations, and the combined talents of a professional chef and an expert fragrance designer. Conceived by chef James Boyce and Traci Arntsen, the idea of products fragranced with natural herbs and spices, made to be used in the kitchen without disrupting the scent of the food, was intriguing to Voluspa.
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Aspen
Bay 
